Overview

The course is based around a 5-week, 6-module online programme with a recommendation of 6 hours study per week to cover the online activities and read the relevant chapters in the textbook. Regular access and participation in the course online activities is essential for this mode of study.

Course Outline
- Module 1: Introduction to Wine Tasting, Pairing, Storage & Service
- Module 2: Factors Affecting Wine Style & Quality
- Module 3: Still Red Wine
- Module 4: Still White Wine
- Module 5: Other Styles of Wine
- Module 6: Revision & Feedback Questionnaire
 

Number of weeks: 5 (24/7)

Number of modules: 6

Total course hours: 30

Courses to be conducted in English

Successful candidates receive the WSET level 2 Certificate.

The WSET Level 2 Award in Wines is not a prerequisite for the WSET Level 3 Award in Wines program. Though, candidates that start with the level 2 course tend to do better in the level 3 class.